I looked into my pantry and pulled out the ingredients to produce Figgy Choco Logs.
Figgy Choco Logs
Ingredients:
- 1/2 cup oats
- 1/2 cup almond meal
- 1/2 cup walnuts / almonds
- 1/2 cup shredded coconut + some for rolling
- 3 tablespoons of raw cacao powder
- 6 organic Turkish figs
- 1 tablespoon organic coconut oil
- 60ml water
- pinch of salt
- 1 tbs of maple syrup (if desired)
Directions:
Add all ingredients to a food processor except for the water. Process the mix until it comes together, it'll be a bit crumbly at this stage. Continue to mix while adding the water a little at a time until the desired consistency is reached. It should be a little sticky and should stay together when rolled into a ball or log shape.
I scooped out tablespoon size of the mix and rolled them into log shapes in the shredded coconut.
You could eat these straight away but I think they are better refrigerated for about 20mins or so.
Enjoy my lovelies.
xx
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xxx
PS. I'm starting up a newsletter soon. It'll be full of amazing content and some goodies that won't be on the site, so to make sure you don't miss out on the first issue, click the subscribe button above and get on the list.
xxx
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